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Flu and Infection Control

3 September - 10:00 am - 1:00 pm


Fully funded

Half day

Description

This course covers influenza (flu) complications, myths and misconceptions, and infection control measures such as hand hygiene and the use of personal protective equipment (PPE).

Learning Outcomes

By the end of this course, learners will:

  • Explain how Influenza can have a negative impact within the organisation
  • Identify how influenza spreads and how it can be minimised
  • Describe ways in how we can reduce the spread
  • Summarise when and why hand hygiene is essential
  • Demonstrate correct hand hygiene procedures

 

Requirements & Suitability

This course is suitable for care practitioners and kitchen staff working within any type of adult care service

Tickets are not available as this course has passed.

Details

Date:
3 September
Time:
10:00 am - 1:00 pm
Cost:
Fully funded
Courses Category:
Aimed at:
Managers, Training Co-ordinators, HR staff, Deputy staff, Senior staff, Care Staff, Team Leaders, Registered Nurses
Service User focus:
Dementia, Elderly, Learning Disability, Autism, Drug misuse
Care Setting focus:
Residential, Homecare, Care Home, Flexicare, Supported Living, Nursing Home, Hospice